Gastroenterologist, Family Physician, Internal Medicine Specialist, Hepatologist
M.B.B.S., M.D (Gastro), MACG(America)
Gastroenterologist, Family Physician, Internal Medicine Specialist, Hepatologist
M.B.B.S., M.D (Gastro), MACG(America)
Internal Medicine Specialist, Diabetologist, Endocrinologist
M.B.B.S., M.R.C.P (UK), MRCP SCE Endocrinology and diabetes , PG Endocrinology , Certificate for obesity management
Internal Medicine Specialist, Diabetologist, Endocrinologist
M.B.B.S., M.R.C.P (UK), MRCP SCE Endocrinology and diabetes , PG Endocrinology , Certificate for obesity management
Diabetologist, Nephrologist, Internal Medicine Specialist, Consultant Physician
M.B.B.S., F.C.P.S. (Medicine), MRCP (UK), F.C.P.S. (Nephrology)
Diabetologist, Nephrologist, Internal Medicine Specialist, Consultant Physician
M.B.B.S., F.C.P.S. (Medicine), MRCP (UK), F.C.P.S. (Nephrology)
Although a fever could be considered any body temperature above the normal 98.6 F (37 C), medically, a person is not considered to have a significant fever until the temperature is above 100.4 F (38.0 C). Most fever is beneficial, causes no problems, and helps the body fight off infections.