Gastroenterologist, Consultant Physician, Diabetologist, Nutritionist, Hepatologist
F.C.P.S., M.B.B.S.
Gastroenterologist, Consultant Physician, Diabetologist, Nutritionist, Hepatologist
F.C.P.S., M.B.B.S.
Cardiologist, Internal Medicine Specialist, General Physician, Diabetologist
M.B.B.S., MMSc (Cardiology), Dip Echo, MRCP (UK), Cert. in Diabetes
Cardiologist, Internal Medicine Specialist, General Physician, Diabetologist
M.B.B.S., MMSc (Cardiology), Dip Echo, MRCP (UK), Cert. in Diabetes
General Surgeon, Cancer Surgeon, Hernia Surgeon, Breast Surgeon, Laparoscopic Surgeon, Colorectal Surgeon
F.C.P.S., M.B.B.S.
General Surgeon, Cancer Surgeon, Hernia Surgeon, Breast Surgeon, Laparoscopic Surgeon, Colorectal Surgeon
F.C.P.S., M.B.B.S.
Internal Medicine Specialist, Family Physician, Consultant Physician, General Physician
M.B.B.S, M.R.C.P. (UK)
Internal Medicine Specialist, Family Physician, Consultant Physician, General Physician
M.B.B.S, M.R.C.P. (UK)
General Physician, Family Physician, Hypertension Specialist, Diabetes Counsellor, Pain Management Specialist
MBBS, MTTB, ACLS, ATLS, Certified American Heart Association
General Physician, Family Physician, Hypertension Specialist, Diabetes Counsellor, Pain Management Specialist
MBBS, MTTB, ACLS, ATLS, Certified American Heart Association
Although a fever could be considered any body temperature above the normal 98.6 F (37 C), medically, a person is not considered to have a significant fever until the temperature is above 100.4 F (38.0 C). Most fever is beneficial, causes no problems, and helps the body fight off infections.