Internal Medicine Specialist, Consultant Physician, Diabetologist, Gastroenterologist
MBBS, MD (Internal Medicine)
Internal Medicine Specialist, Consultant Physician, Diabetologist, Gastroenterologist
MBBS, MD (Internal Medicine)
Gastroenterologist, Internal Medicine Specialist, Diabetologist
M.B.B.S., Dip In Gastroenterology, FRCP (Colombo), Post Graduate diploma in Diabetes
Gastroenterologist, Internal Medicine Specialist, Diabetologist
M.B.B.S., Dip In Gastroenterology, FRCP (Colombo), Post Graduate diploma in Diabetes
Gastroenterologist, Internal Medicine Specialist
MBBS, FCPS (Gastroenterologist)
Gastroenterologist, Internal Medicine Specialist
MBBS, FCPS (Gastroenterologist)
Internal Medicine Specialist, Consultant Physician, Hepatologist, Gastroenterologist
M.B.B.S, F.C.P.S (Medicine), M.C.P.S (Medicine), F.C.P.S (Gastroenterology)
Internal Medicine Specialist, Consultant Physician, Hepatologist, Gastroenterologist
M.B.B.S, F.C.P.S (Medicine), M.C.P.S (Medicine), F.C.P.S (Gastroenterology)
Dermatologist, Cosmetologist, General Physician
M.B.B.S, DIPLOMA IN DERMATOLOGY, M.R.C.G.P (UK), ECFMG
Dermatologist, Cosmetologist, General Physician
M.B.B.S, DIPLOMA IN DERMATOLOGY, M.R.C.G.P (UK), ECFMG
Although a fever could be considered any body temperature above the normal 98.6 F (37 C), medically, a person is not considered to have a significant fever until the temperature is above 100.4 F (38.0 C). Most fever is beneficial, causes no problems, and helps the body fight off infections.